[Refrigerated] Kajikawa: 5 kinds of natural broth and simmered kelp

Hokkaido long kelp is simmered in natural dashi together with carrots, fried tofu, and shiitake mushrooms. Raw sugar is used.

*Information about shipping: Products marked [Refrigerated] will be delivered by refrigerated delivery (shipping fee extra: 330 yen).
・If you purchase products marked as [Refrigerated] together with regular products (room temperature delivery) that do not have this label, the regular products (room temperature delivery) will be shipped together with the refrigerated products via refrigerated delivery.
Cool fee: 330 yen will be added after your order.
Please note that the payment amount will be changed.

Hokkaido long kelp is simmered in natural broth together with carrots, fried tofu, and shiitake mushrooms.
Ingredients: Kelp, carrots, soy sauce, fried tofu, mirin, shiitake mushrooms, sugar, rice vinegar, natural stock (bonito flakes, dried bonito flakes, mackerel flakes, dried shiitake mushrooms, kelp)
[Contents] 120g
[Best before date] 90 days [Storage method] Refrigerate