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Miyako's cooking sake
Miyako's cooking sake
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This cooking sake is from Miyako Nishiki Brewery, a long-established sake brewery that has been making sake in the Iwami region of Shimane Prefecture for about 120 years since its founding in 1884. The brewery has an established reputation for honest manufacturing with the motto "quality is life." The flavor of this long-established brewery, made only from rice, rice malt, and salt, enhances the flavor of your food. Seasonings are the basis of Japanese cuisine. Please try this cooking sake made using traditional methods.
【expiration date】
Unopened for 1 year and 6 months [How to use]
[Note]
○White precipitate may form, but this is derived from the raw materials and does not affect the quality.
○This product is not considered an alcoholic beverage under the Liquor Tax Act.
【capacity】
500ml
