A taste of Kansai mother's cooking: Kasujiru

A nostalgic pork soup made with plenty of sweet sake lees and the rich flavor of pork.

Freeze-dried miso soup with no added chemical seasonings.

A nostalgic pork soup made with plenty of sake lees and the rich flavor of pork. The chili peppers add a nice accent to the dish, giving it a gentle yet sharp flavor.
【expiration date】
365 Days [How to Use]
Empty the contents of the bag into a bowl, pour in boiling water (approximately 160ml), stir well and enjoy. Please be careful when handling boiling water.
【capacity】
15.0g